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Fresh chickens are delivered that morning from a long-established butcher shop, and the chef carefully grills each one to bring out their flavor.
Omakase course contents
We source our Tokyo Shamo chicken and other meat from a long-established butcher shop. We deliver a variety of chickens directly from the source every day, and then butcher each one by hand, ensuring freshness and delicious flavor.We use different chicken depending on the part we are serving, so we make sure our customers don't get bored of the food.
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You can savour a wide variety of luxurious dishes made with carefully selected seasonal ingredients.
Omakase course contents
Please enjoy with all your senses the traditional Japanese cuisine created by our chefs with a refined sense of playfulness, paying particular attention to every detail, such as taste, color, tableware, and cooking method.
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Two types of chef's choice courses offered by the owner who trained at a specialty restaurant
Omakase course contents
We provide traditional Japanese cuisine that will keep your course menu from becoming monotonous and get you excited about the next dish.Please enjoy our dishes, which are deliberately kept simple with a meticulous balance of flavors.
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You can savour a wide variety of luxurious dishes made with carefully selected seasonal ingredients.
We source our Tokyo Shamo chicken and other meat from a long-established butcher shop.We deliver a variety of chickens directly from the production areas every day and butcher each one by hand, so they are fresh and delicious.We use different chicken depending on the part we are serving, so we make sure our customers don't get bored of the food.
1/10
Two types of chef's choice courses offered by the owner who trained at a specialty restaurant
We provide traditional Japanese cuisine that will keep your course menu from becoming monotonous and get you excited about the next dish.Please enjoy our dishes, which are deliberately kept simple with a meticulous balance of flavors.
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Recommended Yakitori course with 12 to 15 dishes
From 7,150 yen
Our chef's choice course is packed with all of our specialties, and includes yakitori, which we boast is made with yakitori skewers sourced from all over the country and which are made to take advantage of the various parts and characteristics of each part, as well as vegetable skewers made with fresh, seasonal ingredients grilled over charcoal. Please enjoy this course on special occasions or when entertaining guests.
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Based on the concept of "a relaxing hideaway for adults where you can forget the hustle and bustle of the station," the interior of the restaurant is designed to provide an atmosphere for you to enjoy top-notch yakitori.Enjoy a relaxing time in a sophisticated adult space.
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The interior of the restaurant, which only has counter seats and is lit by warm downlights, has a relaxing atmosphere that makes it feel like a hideaway.The chic black walls are contrasted with the light-colored cypress counter and black chairs, creating a sophisticated impression.The spacious and comfortable seating makes it perfect for a date.Please enjoy an elegant time.
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You can enjoy watching the craftsmanship right before your eyes.Spacious counter seats made from solid cypress wood.The best thing about sitting at the counter is being able to see and feel the skilled craftsmanship of the artisans up close.Please enjoy the moment before your meal is served, including the sound of the charcoal popping, the crackling sound of the fire, and the sound and aroma of the chicken cooking.
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Authentic yakitori made with carefully selected ingredients
Opening in February 2025.You can enjoy authentic yakitori made with carefully selected chicken and seasonal ingredients.
1/10
The best seats for a immersive experience
Relaxed and calm counter seats.The best part of sitting at the counter is being able to see the craftsmanship up close.
1/10
A variety of dishes using seasonal ingredients
Scheduled to open in February 2025.You can enjoy a wide variety of dishes made with seasonal ingredients.
1/10
Authentic yakitori made with carefully selected ingredients
Opening in February 2025.You can enjoy authentic yakitori made with carefully selected chicken and seasonal ingredients.
1/10
The best seats for a immersive experience
Relaxed and calm counter seats.The best part of sitting at the counter is being able to see the craftsmanship up close.
1/10
A variety of dishes using seasonal ingredients
Scheduled to open in February 2025.You can enjoy a wide variety of dishes made with seasonal ingredients.
